Country of origin: UK Weight: 500g
Facts: Salad potatoes are small, washed potatoes that are available all the year round. They can be used in place of new potatoes when they are not in season, and can be eaten cold once cooked or used in potato salads.
Storage: Keep in a cool, dry place.
Preparation and cooking: Wash before use. Salad potatoes are best steamed as it preserves their flavour and also keeps all the nutrients in them.